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Showing posts from August, 2019

Cosmetic Shea Butter Market to See Steady Revenue Growth through 2018-2026

Transparency Market Research (TMR) delivers detailed insights into the  global cosmetic shea butter market , in its upcoming outlook titled, ‘ Cosmetic shea butter Market:  Global Industry Analysis and Forecast 2018-2026 ‘. The global cosmetic shea butter market is projected to register a relatively high CAGR of 4.5% in terms of value during the period of forecast, due to various factors influencing the market, regarding which, TMR offers detailed insights. Being a developing economy with a higher population of health-conscious consumers, and with increased purchasing power for natural cosmetics, Asia Pacific holds a substantial compound annual growth rate in the global cosmetic shea butter market, due to increasing consumption of color cosmetics and factors such as favorable government policies regarding trade. It is anticipated that Asia Pacific would witness a substantial growth rate in the cosmetic shea butter market, accounting for 5.2% during the forecast period. R...

Oral Clinical Nutrition Supplements Market is Expected to Expand at a CAGR of 6.1% in Terms of Revenue Over 2018-2026, Owing to Malnutrition

According to a newly published report by Transparency Market Research, titled ‘Oral Clinical Nutrition Supplements Market: Global Industry Analysis and Opportunity Assessment 2018-2026’, the overall revenue generated from the  global oral clinical nutrition supplements market  is anticipated to be valued at somewhere around US$ 7,722.4 Mn in 2018, which is expected to rise at a CAGR of 6.1% throughout the forecast period (2018-2026). In the global oral clinical nutrition supplements market, Asia Pacific holds a major share of the production and consumption of oral clinical nutrition supplements, owing to factors such as urbanization, malnutrition, increasing health conscious population, and increasing health issues among the population. On the basis of our research, Asia Pacific accounts for 31.2& value share in the global oral clinical nutrition supplements market. Increasing oral clinical nutrition supplement product penetration in these regions is also contributing ...

Pasta Sauce Market is Expected to Expand at a CAGR of 6.5% in Terms of Revenue over 2018-2028, Owing to Increased Pasta Sauce Consumption

On the basis of the newly published report titled, ‘Pasta Sauce Market: Global Industry Analysis and Opportunity Assessment 2018-2028’, by Transparency Market Research, the overall revenue generated from the  pasta sauce market  is anticipated to be valued at somewhere around US$ 32 Bn in 2018, which is expected to rise at a CAGR of 6.5% throughout the forecast period (2018-2028). Request to view Sample Report: https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=32657 According to the data published by the Italian Association of Confectionery and Pasta Industries, Italy ranks first in the consumption and production of pasta. In the global pasta industry, Germany, France, U.K., U.S., and Japan consume 61% of Italian exports. The pasta sauce market has registered remarkable growth over the last few decades, owing to increasing per capita consumption of pasta throughout the globe. The rising demand for pasta is directly fueling the demand for pa...

Fractionated Shea Butter in Cosmetics and Personal Care Market is Expected to Increase at a CAGR of 4.5% in Terms of Revenue Over 2018-2026, Owing to the Surging Demand

Transparency Market Research (TMR) offers elaborated insights into the global  fractionated shea butter in cosmetics and personal care market , in its upcoming market outlook titled, ‘ Fractionated Shea Butter in Cosmetics and Personal Care Market:  Global Industry Analysis and Forecast 2018-2026 ‘. The global fractionated shea butter in cosmetics and personal care market is projected to register a compound annual growth rate of around 4.5% in terms of market value during the forecast period, due to various factors affecting the market, regarding which, Transparency Market Research offers detailed insights. Request to view Sample Report: https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=60060 As a developing economy with increased purchasing power for personal care and cosmetic products, and holding a high population of health-conscious consumers, Asia Pacific is expected to experience a substantial growth rate of fractionated shea butter i...

Castor Oil Market Expected to Expand at a CAGR of 3.0% in Terms of Revenue over 2018-2027, Owing to Wide Variety

With reference to the latest market forecast report published by Transparency Market Research, titled  ‘Castor Oil Market: Global Industry Analysis and Opportunity Assessment 2018-2026’ , revenue generated from the  global castor oil market  is estimated to be valued at around US$ 1,101.1 Mn in 2018, which is projected to increase at a CAGR of 3.0 % during the forecast period (2018-2027). As castor oil is known for deeply hydrating and nourishing one’s hair and scalp, it becomes very difficult for consumers to choose which castor oil is best for them to use. Castor such as Jamaican black castor oil and cold pressed castor oil, among others, offer as antibacterial, antiviral, and antifungal properties, which are all vital for the hair follicles, ensuring better nutrition and blood circulation. With a wide variety of castor oil available in the market, consumers come in a position where they are not able to conclude whether they are purchasing the right product or not. ...

Dehydrated Vegetables Market Growth Underpinned by Rising Consumer Propensity for Ready-to-Eat Foods with Nutritional Wellness

Dehydrated vegetables sales will continue to be driven by the growing demand for processed & convenience foods. Alongside rising cognizance of the interplay between healthy foods with physiological well-being,  worldwide sales of dehydrated vegetables are envisioned to surpass US$ 90 Bn in 2028, up from US$ 56 Bn in 2018 . TMR’s new research study sheds light on the evolving landscape of  dehydrated vegetables market , bringing compelling insights to the fore. Request to view Sample Report: https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=55029 According to the TMR study, growing consumer propensity for ready-to-consume foods with superlative quality retention attributes is likely to drive growth of dehydrated vegetables market. Emergence of dehydrated vegetables as a favorite snacking option has been identified as a key trend, with a mounting number of health-savvy consumers savoring ready-to-eat varieties of vegetables in dehydrated ...

Global Animal Feed & Feed Additives Consumption to Exceed US$ 24 Billion by 2026 End, Projects TMR Study

The  global animal feed and feed additives market  is progressing at a CAGR of 4.1% from 2018 to 2026, according to a research report released by leading market intelligence provider, Transparency Market Research. This market was valued at US$17.5 bn in 2018 and is expected to reach US$24.1 bn by the end of 2026. The above data feature in a new TMR research report, titled “Animal Feed and Feed Additives Market – Global Industry Size, Market Share, Trends, Analysis, and Forecast 2018 – 2026.” The report takes into consideration the various drivers, restraints, and growth opportunities for players as well as investors. Request to view Sample Report: https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=480 The growing scope of animal husbandry has allowed a greater range of products and players to enter the global animal feed and feed additives market over the recent past. Feed additives provide the different nutritional and protective funct...

Pea Starch Market to Benefit from Growing Uptake of Convenience Foods & Flourishing Trend of Clean Label Starch

On the basis of a recently published report by Transparency Market Research, titled, ‘ Pea starch Market : Global Industry Analysis and Opportunity Assessment 2018-2027′ the overall revenue generated from the pea starch market is anticipated to be valued at somewhere around US$ 101.9 Mn in 2018, which is expected to rise at a CAGR of 7.5% throughout the forecast period (2018-2027). Request to view Sample Report: https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=21764  In the global pea starch market, the demand of pea starch is increasing owing to reasons such as increasing gluten susceptible population and increasing demand of processed food in the global food and beverage market. According to a data from Ingredion Inc., 11 million people suffer from celiac disease and more than 70 million suffer from wheat intolerance. Along with the mentioned factors the demand of the pea starch is increasing in other sectors such as pharmaceutical and cosmet...

Tangerine Essential Oil Consumption Upheld by Food & Beverage Industry Operators and Aromatherapy Practitioners

On the basis of a recently published report by Transparency Market Research, titled, ‘Tangerine Essential Oil Market: Global Industry Analysis and Opportunity Assessment 2018-2027’, the overall revenue generated from the  tangerine essential oil market  is anticipated to be valued at somewhere around US$ 188.2 Mn in 2018, which is expected to rise at a CAGR of 3.9% throughout the forecast period (2018-2027). Request to view Sample Report: https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=62934 Over the last few decades, there has been subtle growth in the demand for tangerine essential oil in the global essential oil market, owing to the increase in the application of tangerine essential oil in food and beverage products. The escalating demand for vibrant flavors in convenient food products is also fueling the demand for tangerine essential oil. The surge in demand for natural ingredients in cosmetics and personal care products is contribut...

Manufacturers to Focus on Organic & Unrefined Shea Butter to Capture Mass Consumer Base of Cosmetics & Personal Care Products, TMR Reports

With reference to the latest market forecast report published by Transparency Market Research, titled ‘Shea Butter Market: Global Industry Analysis and Opportunity Assessment 2018-2028’, revenue generated from the  global shea butter market  has been estimated to be valued around US$ 2,144.6 Mn in 2018, which is estimated to increase at a CAGR of 5.2% to US$ 3,566.1 Mn by 2028 Shea butter is known as a superfood for modern cosmetic and personal care products, and a potential alternative to vegetable oil in the food processing industry. Shea butter is the fat source obtained from the kernels of Vitellaria paradoxa, commonly known as the shea tree. The butter extracted from the nuts of the shea fruit is used as margarine in bakery products, an alternative to vegetable oil for application in chocolate and confectioneries, potential skin soothing and healing ingredient in cosmetic and personal care products, base ingredient in pharmaceuticals, and in households for culinary ap...

Manufacturers of Notoginseng Root Extract Focusing on Penetration into Health Supplements Category

With reference to the latest market forecast report published by Transparency Market Research, titled ‘Notoginseng Root Extract Market: Global Industry Analysis and Opportunity Assessment 2018-2027’, revenue generated from the global  notoginseng root extract market  has been estimated to be valued around US$ 308.6 Mn in 2018, which is expected to increase at a CAGR of 3.4% to US$ 432.8 Mn by 2028 Request to view Sample Report: https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=64784 Notoginseng root extract is derived from the roots of the Panax notoginseng. The extract of notoginseng root is commercially available in two forms; Powder and Liquid. Panax notoginseng is also used to relieve pain, and to reduce swelling and blood pressure. It is also used for chest pain (angina), strokes and bleeding in the brain, buildup of fat in the blood vessels, heart attacks, and some kinds of liver disease. It is also used to improve energy and abili...

Manufacturers to Capitalize on Soaring Popularity of Processed Lactose Dairy Products, Projects TMR

With reference to the latest market forecast report published by Transparency Market Research, on the title ‘Lactose Market: Global Industry Analysis and Opportunity Assessment 2019-2029’, revenue generated from the global  lactose market  has been estimated to be valued around US$ 1,750.7 Mn in 2019, which is projected to increase at a CAGR of 4.4% to US$ 2,697.3 Mn in 2029, during the forecast period (2019-2029). Request to view Sample Report: https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=17099 The global lactose market is segmented on the basis of end use, form and region. On the basis of end use, the lactose market is segmented into food and beverage, pharmaceuticals, animal feed and cosmetic and personal care. The pharmaceuticals segment is anticipated to account for a value share of 45.5% in the year 2019 owing to functional and physiological characteristics. The food and beverage segment is further sub segmented into bakery, conf...

Dehydrated Green Beans Market to Benefit from Increasing Consumer Preference for Plant-based Snacks

A new research report published by Transparency Market Research (TMR) finds that sales of dehydrated green beans exceeded 762,000 MT in 2018, and are estimated to grow by over 3% Y-O-Y in 2019. Growing demand for dehydrated green beans can be attributed to a group of broad factors, including positive consumer perception of dehydrated foods and pervasive trend of ‘ready-to-eat’ consumption. Growing appetite for seasonal legumes and foods with longer shelf-life is likely to underpin sales of  dehydrated green beans  through 2027.  “Increasing number of consumers are moving away from gluten-inclusive diets and transitioning toward healthier alternatives, such as dehydrated green beans, thereby paving lucrative grounds for consumption of dehydrated green beans. The study opines that sales of dehydrated green beans are further likely to hold up well, as consumers are opting for convenience foods more than ever.” says the TMR report. Request to view Brochure Report: h...

Increasing Demand for Healthy Beverages to Significantly Benefit Prebiotic Ingredients Consumption: TMR Research

Transparency Market Research (TMR) delivers key insights on the global Prebiotic Ingredients market in its upcoming outlook titled, “ Prebiotic Ingredients Market: Global Industry Analysis and Opportunity Assessment 2017-2027 ”. In terms of value, the global  prebiotic ingredients market  is projected to register a significant CAGR of 10.5% during the forecast period due to various factors, regarding which TMR offers vital insights in detail. On the basis of ingredients, the market is segmented into fructo-oligosaccharide, mannan-oligosaccharide, galacto-oligosaccharide, inulin and others. On the basis of source, the market is segmented into vegetables, cereals, roots and others. On the basis of end use, the market is segmented into clinical nutrition, dietary supplement functional food & beverage, dairy products, infant formula, breakfast cereal & cereal bars, meat products, animal nutrition and pet food. Request to view Brochure Report: https://www.transpar...